We at Rosannas have put FRESH back to the word PASTA. in a world full of dry boxed pasta, we stand out by making it daily for you to enjoy. Pasta is generally a simple dish, but comes in large varieties because it is a versatile food item. When choosing which type of pasta and sauce to serve together, there is a general rule that must be observed. Simple sauces like pesto are ideal for long and thin strands of pasta while tomato sauce combines well with thicker pastas. Thicker and chunkier sauces have the better ability to cling onto the holes and cuts of short, tubular, twisted pastas.
What else could be better with your homemade pasta then home made sauce. We at Rosannas have a variety of sauces like pesto, Bolognese and Alfredo. We keep it simple with fresh ingredients and made to order sauces.
Chef/ Owner Jean-Louis takes pride in choosing wine he Himself will drink and want to share with you. Walk in to see his collection of unique Italian wines along with wines from around the world. he is always seeking new and best deals on wines that will match your meal.
For more then 6 years Rosannas has been celebrating the flavors that are Italian. we offer traditional foods, olive oils, artisanal vinegars, the finest hams, cheese, salumi, pasta, and other delicacies from here and abroad.